
Vì sao ăn cá lại tốt hơn thịt?
Cấu trúc mềm, dễ tiêu hóa, giàu khoáng chất, cá được đánh giá bổ dưỡng hơn thịt, đặc biệt tốt cho người cao tuổi – nhưng không phải ăn cá nào cũng tốt.

Cấu trúc mềm, dễ tiêu hóa, giàu khoáng chất, cá được đánh giá bổ dưỡng hơn thịt, đặc biệt tốt cho người cao tuổi – nhưng không phải ăn cá nào cũng tốt.

Chuyên gia chia sẻ 4 bộ phận của cá không nên ăn để tránh gây hại cho sức khoẻ.

Cá là thực phẩm chứa nhiều dưỡng chất tốt cho sức khoẻ, vậy nhưng ngày nào cũng ăn cá có tốt không?

Các chuyên gia Hiệp hội Tim mạch Mỹ khuyên mọi người nên ăn cá hai lần một tuần, giúp giảm 36% nguy cơ tử vong vì bệnh tim.

Nhiều ý kiến cho rằng lớp màng nhầy trên thân cá chứa nhiều vi khuẩn và chất bẩn, vậy khi chế biến có nên bỏ lớp này màng này không?

Có nên ăn lớp màng đen trong bụng cá là băn khoăn của nhiều người.

การรับประทานปลาในระหว่างตั้งครรภ์ปลอดภัยหรือไม่ และการรับประทานอาหารชนิดนี้จะมีผลเสียต่อสุขภาพของสตรีมีครรภ์หรือไม่?

หลายคนเชื่อว่าการกินปลาดีกว่าการกินเนื้อสัตว์ เพราะปลามีคุณค่าทางโภชนาการมากกว่า ในขณะที่บางคนเลือกกินเนื้อสัตว์เพราะมีโปรตีนสูง ดังนั้นแล้ว การกินปลาหรือเนื้อสัตว์แบบไหนดีกว่ากัน?

Không chỉ là loại thực phẩm được sử dụng hàng ngày, cá trê còn là vị thuốc quý, vậy ăn cá trê có tác dụng gì?

ปลาเป็นอาหารที่มีคุณค่าทางโภชนาการและเป็นที่คุ้นเคยในอาหารเวียดนาม อย่างไรก็ตาม คุณต้องหลีกเลี่ยงข้อห้ามสามประการนี้อย่างเด็ดขาดเมื่อรับประทานปลา

หลายคนเชื่อว่าการกินปลาดีกว่าการกินเนื้อสัตว์ และในทางกลับกัน ดังนั้นแล้ว อะไรดีกว่ากันระหว่างปลาหรือเนื้อสัตว์?

Có nhiều bí quyết để có thể khử độc, hạn chế bớt lượng độc tố tồn dư trong thịt cá mà ai cũng cần phải biết.